La chef puertorriqueña comparte sus secretos para una vida más larga y saludable
5:10
La chef Giovanna Huyke y la directora ejecutiva de AARP, Myechia Minter-Jordan, preparan un plato puertorriqueño con ingredientes beneficiosos para el cerebro y hablan sobre cómo la comida une a las personas.
La chef Giovanna Huyke y la directora ejecutiva de AARP, Myechia Minter-Jordan, preparan un plato puertorriqueño con ingredientes beneficiosos para el cerebro y hablan sobre cómo la comida une a las personas.
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